Patrick St. Surin Clairin Milot Catarratto A blend of the finest

A blend of the finest white and aged Agricole Rhums

Rich Sherry notes on nose

a new Seyssel mousseux was created that quickly gained great popularity

vegetal notes on mid palate

Takes on fruitier aspects with mixing

Patrick St. Surin Clairin Milot Catarratto A blend of the finestPatrick St. Surin lives in Carrefour Des Peres, a small commune about a thirty minute drive outside of Cap Hatien. Here the plateau that forms much of the middle of the island gives way to plains that reach the Caribbean Sea to the north. He farms just over ten hectares of sugarcane and has been distilling since 2012. The fields surrounding the distillery are composed of local cane varieties, grown by Patrick, such as Medialande, Pete Coca, and